
Collagen is a protein present in the connective tissues and is key to skin, bone and cartilage regeneration and elasticity. The ingredients of Weider collagen haven been carefully chosen to stimulate the production of collagen to help regenerate bones and cartilages. Also, its exceptional formula is ideal to protect skin from ageing and oxidative damage, thus contributing to keeping it firm and young.
Collagen is low in fat and sugar and easy to mix and use. It is perfect for all ages, whether you are young and you want your joints to keep up with your workouts or your joints have started to show signs of exhaustion. And of course, it is highly recommended if you wish to protect and boost the natural beauty of your skin.
Collagen has a neutral taste and only contains a sweetener extracted from stevia with no calories. Magnesium is an essential mineral to support bone and muscle health. Collagen contains magnesium citrate, the form with the highest quality and absorption rate. Vitamin C is an essential vitamin for the correct formation of collagen fibres. Also, vitamin C is a powerful antioxidant that helps to fight oxidative damage and protects skin, cartilages and bones from ageing. Collagen contributes 100 percent of the recommended amount of vitamin C. Hyaluronic acid is a compound naturally present in the human body, especially in the cartilages and the skin. It hydrates and contributes with an important structural function. It optimally complements the function of peptides of collagen, vitamin C and magnesium.
Take one portion per day (10g of product mixed with 200ml of water).
Nutritional Information | Per 100g | per serving g** |
Enery | 1558 kJ/ 367 Kcal | 156 kJ/ 37 Kcal |
Fat | 1,2 g | 0,1 g |
- of which sat. fatty Acids | 1,1 g | 0,1 g |
Carbohydrates | 0,5 g | 0,05 g |
- of which Sugars | 0,2 g | 0 g |
Protein | 95 g | 9,5 g |
Salt | 1,08 g | 0,11 g |
Ascorbic Acid | 800 mg (1000%*) | 80 mg (100%*) |
Magnesium | 628 mg (152%*) | 63 mg (15%*) |
Collagen | 95 g | 9,5 g |
Hialuronic Acid | 120 mg | 12 mg |
* % NRV = Reference Intake of an average Adult. ** Serving size: 10 g powder mixed with 200 ml water |